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Diver with a Nurse shark.
(Lemon
Shark in the background)
With an evolutionary history more than 400 million years old, there are 350
species of sharks and another 1,150 "shark-like" species. Shark species range
from the more evolutionarily primitive, like the frilled shark, to the sleek and efficient modern
species, such as the Great White.
Despite the common myth that sharks are mindless "eating machines", only
a few shark species are dangerous to humans. Out of the hundreds of species,
only 3 have been involved in a significant number of fatal, unprovoked attacks
on humans: the great white, tiger, and bull sharks. In 2007, according to the
International Shark Attack File, there were a total of 71 unprovoked attacks
recorded worldwide, of which only one was fatal. Considering the millions of
beach-goers and recreational ocean users, this is an incredibly small number.
Sharks generally rely
on their superior sense of smell to find prey, but they also have the ability to
sense movement and electrical fields created by prey. Their place in the marine
food web is essential for a healthy ocean ecosystem.
The view of the
shark as a solitary hunter, ranging the oceans in search of food is only true
for a few species with most living far more sedentary lives on the ocean floor.
Some sharks are highly social, remaining in large schools. Even solitary sharks
meet to breed or on rich hunting grounds, which may lead them to cover thousands
of miles in a year. Migration patterns in sharks may be even more complex than
in birds, with many sharks covering entire ocean basins.
Sharks play a vital role in maintaining the health of marine ecosystems and their
stocks are in serious trouble. Yet, more than one hundred million sharks are
killed by commercial fisheries every year. They are intentionally harvested for
their fins, meat, or liver oil and they are
incidentally caught as by catch in fisheries targeting other species.
Sharks are highly migratory and regularly cross national boundaries.
However, outside of Antarctica, there are no international limits on shark
harvest. With increasing demand for shark fin soup, and little protection,
sharks worldwide are at great risk.
Haai,
Inc. is dedicated to the preservation of all sharks and marine life.
Through providing an entertaining and informative show we hope to
educate the general public on preserving all of our natural resources.
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